Mince & Onion Pie

All our pies are lovingly baked by our chefs in house using the best quality ingredients.

Weight Price Quantity
Family Size £6.65

Cooking tips

Cook for 35 minutes on 180 Degrees C

Servings

NUMBER OF SERVINGS: 4/5 Portions.

Ingredients & Allergens     

INGREDIENTS: Flour, lard, Margarine, Water, Mince and onion filling. (For full list of ingredients please phone) ALLERGENS: MILK, LUPIN, GLUTEN, EGGS. (has an egg wash finish)