
All Dressed Up- Everyday House Dressing
£5.99 – £11.98Price range: £5.99 through £11.98
A bright, punchy, French-style vinaigrette expertly crafted with fine rapeseed oil, white wine vinegar, Dijon mustard, and sweet honey. Made in small batches using all-natural ingredients, it is the ultimate daily dressing for crisp salads and roasted vegetables.
Option / Pack Size
Min Weight / Servings
Price
Quantity
Add to basket
260ml
Min 0.260 kg
Serves 17
Serves 17
£5.99
2 x 260ml
Min 0.520 kg
Serves 34
Serves 34
£11.98
All weights indicated are a minimum guide. We'll always aim to give you a little extra.
Best seller
Healthy

Description
Elevate your everyday meals with the beautifully simple, chef-grade Everyday House Dressing from the independent British artisans at All Dressed Up. This elegant French-style vinaigrette is meticulously crafted in small batches, relying exclusively on five pure, high-quality ingredients to achieve a flawless balance of flavours. The sharp acidity of white wine vinegar and the clean warmth of traditional Dijon mustard are softened expertly with a touch of natural honey and premium rapeseed oil. It is an exceptionally versatile farmhouse staple that behaves beautifully when tossed through fresh summer leaves, drizzled into a warm potato salad, or used as a quick marinade for chicken. Free from any refined sugars, gluten, or dairy, it delivers a clean, classic taste that honors traditional family dining.
Cooking Tips
Shake well before pouring. Store in a cool, dry pantry. Once opened, keep refrigerated and consume within 4 weeks.
Ingredients
Rapeseed Oil, White Wine Vinegar, Dijon MUSTARD (Water, MUSTARD Seeds, Alcohol Vinegar, Salt), Honey, Salt.
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Delivery Service
We began our online delivery service to help serve our community in the midst of the Covid-19 pandemic. It proved vital to help many residents get through some tough months and is a service we are very happy to continue improving. We currently have 2 separate delivery services for Local and National.
Provenance
We’ve always had certain things we like done a certain way. And most of these have to do with making fresh food from the finest ingredients. Like our flour. We get it straight from the mill for our pies and pastries. And our meats, freshly supplied by reputable farmers with a keen sense of quality. Even our seasonal fruit and veg comes straight from local farms, and then goes right into our customers’ baskets and ready meals.



































