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Eaten Alive- Mango Inferno Hot Sauce
Price range: £5.49 through £10.98
A fiesta for your food! This tropical zinger is bursting with fruity fire, packed with ripe mango, fermented chillies, and a zippy hit of lime juice. It’s a limited-edition sauce that brings a “Mango Inferno” to your table -grab it while it’s hot, because this seasonal spark won't last long!
All weights indicated are a minimum guide. We'll always aim to give you a little extra.
BBQ
Best seller
Description
Bring a taste of the tropics to your next meal with Eaten Alive’s Mango Inferno. This vibrant sauce balances the sweetness of ripe mango and passion fruit with the deep, complex heat of fermented habanero chillies. Infused with aromatic cardamom, allspice, and a bright splash of lime, it’s a beautifully layered “tropical zinger” that adds a punchy, fermented depth to anything from grilled chicken and fish tacos to BBQ halloumi.
With a balanced two-chilli spice rating, it offers a manageable glow rather than a total burnout, making it a crowd-pleasing addition to any hot sauce collection. As with all Eaten Alive products, it’s crafted with high-quality ingredients like raw organic cider vinegar and fermented peppers for a superior flavor profile that tastes just as good as it looks.
Cooking Tips
Shake to Wake: Natural separation is normal; give it a good shake before use to mix those vibrant flavors back together
Once Opened: Keep refrigerated and use within 8 weeks for maximum freshness.
Serving Suggestion: It’s a fantastic glaze for BBQ skewers or a zesty dipping sauce for summer rolls.
Ingredients
Mango (40%), Rice Vinegar, Raw Organic Cider Vinegar, Cane Sugar, Lime Juice, Salt, Passion Fruit, Fermented Habanero (3%) (Habanero Chilli, Salt, Spirit Vinegar), Cardamom, Allspice, Chilli Powder.
May contain traces of Soy, Celery and Mustard.
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Delivery Service
We began our online delivery service to help serve our community in the midst of the Covid-19 pandemic. It proved vital to help many residents get through some tough months and is a service we are very happy to continue improving. We currently have 2 separate delivery services for Local and National.
Provenance
We’ve always had certain things we like done a certain way. And most of these have to do with making fresh food from the finest ingredients. Like our flour. We get it straight from the mill for our pies and pastries. And our meats, freshly supplied by reputable farmers with a keen sense of quality. Even our seasonal fruit and veg comes straight from local farms, and then goes right into our customers’ baskets and ready meals.