Description
Beef brisket is a very diverse cut of beef. This beef joint is known for its great depth of flavour and that it benefits from slow cooking.
Slow cooked beef brisket has a melt-in-the-mouth texture that can be paired with potatoes and fresh vegetables, or in a one of our Wedges buns.
Cooking Tips
Best cooked slow and low. Great for pot roasting, or smoking on a BBQ.