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Chicken Caesar Salad

Yields4 ServingsPrep Time5 minsCook Time30 minsTotal Time35 mins

Health lunch, Light supper, Scrumptious snack?

The most famous salad? A true classic.

Perfect for many different occasions. Light lunch, Side salad, Healthy evening meal?

Simple but so effective

Chicken Caesar Salad

 4 Chicken Breasts
 5 Slices of White Bread
 8 Rashers of Streaky Bacon
 2 Cos Lettuce
 2 tbsp Grated Parmesan
 50 g Anchovies
 5 tbsp Mayonnaise
 1 tbsp Worcester Sauce
 1 tbsp White Wine Vinegar
 1 tbsp Dijon Mustard
 1 Glove of Garlic
Cooking
1

Cook chicken breasts (30 mins - 170c)

2

Cut bread into small cubes

3

Drizzle with oil, season and mix together

4

Bake in oven with the chicken breast until golden brown (around 20 mins - 170c)

5

Cut bacon into lardons and fry until crispy

6

Cut lettuce into strips and lay onto the bottom of serving dishes.

Caesar dressing
7

Finely dice anchovies

8

Finely dice garlic and mix with salt into a paste (Watch video)

9

Mix all ingredients in a jug (Mayonnaise, Anchovies, Garlic paste, White wine vinegar, Dijon mustard, Worcester sauce, Parmesan)

Assemble
10

Cut chicken into strips and place roughly onto lettuce

11

Sprinkle Bacon lardons and croutons evenly

12

Drizzle sauce evenly

Nutrition Facts

Servings 0