Gammon Steak
£6.99 – £13.98
Delicious cuts of gammon steak, carefully cut from the gammon joint and prepared by our master butchers.
1 steak = Minimum weight 400g
Fresh
Best seller
Healthy
Sustainably farmed
Ready to cook
Description
Our gammon steaks are made out of the finest British pork. Each gammon steak is sliced with precision to ensure you can cook each steak to perfection.
These deliciously salty steaks pair beautifully with a fried egg and chips – keeping it traditional.
Cooking Tips
Cooking Tips for Gammon Steak
Gammon steaks are typically cooked by pan-frying or roasting in the oven.
Whichever cooking method you choose, we recommend lightly coating your gammon steaks in a seasoning of choice, whether that be a simple pepper dusting or a more adventurous Asian spice mixture. As gammon steaks are naturally salty, there is no need to add salt to your seasonings.
Ensure the gammon is cooked through before serving with your choice of sides. We love the traditional gammon, egg, pineapple, and chips combination.
Ingredients
Pork, Water, Salt, Sugar, Antioxidant E301, Preservatives E250 E251
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Delivery Service
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Provenance
We’ve always had certain things we like done a certain way. And most of these have to do with making fresh food from the finest ingredients. Like our flour. We get it straight from the mill for our pies and pastries. And our meats, freshly supplied by reputable farmers with a keen sense of quality. Even our seasonal fruit and veg comes straight from local farms, and then goes right into our customers’ baskets and ready meals.