Fresh
Best seller
Sustainably farmed
Ready to cook
Prepared in store
Description
Our sausage meat mixed with a beautiful sage & onion stuffing. Made in house ...so you don't have to!
Cooking Tips
Cook at 180c for 25 minutes. You can roll the stuffing into balls to make for easy portions.
Ingredients
Pork, Rusk, Water, Antioxidant, Flavour Enhancer, Preservative, Sulphur Dioxide, Colourings, red onion, Breadcrumb (WHEAT flour (calcium carbonate, iron, niacin, Thiamin) Water, Salt, Yeast, Rusk (WHEAT), Dehydrated Onion, Herbs (sage, Parsley) Salt (E535), Natural Flavourings, Rapeseed Oil, Pepper
Allergens
Cereals Containing Gluten, Sulphur Dioxide (sulphites)
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Delivery Service
We began our online delivery service to help serve our community in the midst of the Covid-19 pandemic. It proved vital to help many residents get through some tough months and is a service we are very happy to continue improving. We currently have 2 separate delivery services for Local and National.
Provenance
We’ve always had certain things we like done a certain way. And most of these have to do with making fresh food from the finest ingredients. Like our flour. We get it straight from the mill for our pies and pastries. And our meats, freshly supplied by reputable farmers with a keen sense of quality. Even our seasonal fruit and veg comes straight from local farms, and then goes right into our customers’ baskets and ready meals.