Shoulder of Lamb (Bone in)
£16.50 – £33.00
A delicious joint, ideal for slow roasting, the layer of fat keeping the joint moist and succulent.
1KG is roughly half a shoulder.
British
Fresh
Free range
Sustainably farmed
Locally farmed
Description
Roast lamb is a fan favourite for a Sunday lunch or dinner, and what better cut is there than a lamb shoulder. This succulent and sweet meat is the perfect lamb joint for slow roasting.
Slow roast shoulder of lamb is a moist and moreish choice. We make sure our lamb shoulder joints are chosen from the best local herds around Knowle.
Cooking Tips
Perfect for a Sunday roast. For the best finish, cook slow and low to tenderise the meat. Once cooked allow to rest for 5+ minutes.
Ingredients
100% British Lamb
Serving Suggestions…
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Delivery Service
We began our online delivery service to help serve our community in the midst of the Covid-19 pandemic. It proved vital to help many residents get through some tough months and is a service we are very happy to continue improving. We currently have 2 separate delivery services for Local and National.
Provenance
We’ve always had certain things we like done a certain way. And most of these have to do with making fresh food from the finest ingredients. Like our flour. We get it straight from the mill for our pies and pastries. And our meats, freshly supplied by reputable farmers with a keen sense of quality. Even our seasonal fruit and veg comes straight from local farms, and then goes right into our customers’ baskets and ready meals.