Leg of Lamb
£35.75 – £71.50
A classic roasting joint, with plenty of lean, delicious meat for a Sunday roast. Sourced from the highest quality farmers for rich flavour and tender texture.
1.5Kg is roughly half a leg.
British
Fresh
Free range
Sustainably farmed
Locally farmed
Ready to cook
Description
Our leg of lamb is sourced from the highest quality farmers in our area who guarantee a traditional rich flavour and tender texture.
A roast leg of lamb is a classic Sunday roast choice, most commonly a slow roast leg of lamb. Is roast lamb your go-to choice? Then pick up this gorgeously lean cut today.
Cooking Tips
Cook slow and low. Roast on the bone for the most intense flavour. Probe centre and once it reaches 70c take out the oven rest for 10 mins+. Serve with vegetables. Best served slightly pink.
Ingredients
100% British Lamb
Serving Suggestions…
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Delivery Service
We began our online delivery service to help serve our community in the midst of the Covid-19 pandemic. It proved vital to help many residents get through some tough months and is a service we are very happy to continue improving. We currently have 2 separate delivery services for Local and National.
Provenance
We’ve always had certain things we like done a certain way. And most of these have to do with making fresh food from the finest ingredients. Like our flour. We get it straight from the mill for our pies and pastries. And our meats, freshly supplied by reputable farmers with a keen sense of quality. Even our seasonal fruit and veg comes straight from local farms, and then goes right into our customers’ baskets and ready meals.