Start your day off right with these simple but delicious bacon butties.
A British staple, bacon buns are the ultimate breakfast meal.
Shopping list
- 12 rashers of streaky bacon
-
6 burger baps, cut in half and toasted
-
Stokes tomato ketchup, to serve
Method
Heat oil in a frying pan and cook the bacon for 2-4 minutes on each side until crispy.
While the bacon cooks, toast the burger baps and fry the eggs in a separate frying pan. Once the eggs are fried, place one on the base of each burger bap.
Place the cooked bacon on top of the eggs and add a dollop of tomato ketchup before serving.
Ingredients
Directions
Heat oil in a frying pan and cook the bacon for 2-4 minutes on each side until crispy.
While the bacon cooks, toast the burger baps and fry the eggs in a separate frying pan. Once the eggs are fried, place one on the base of each burger bap.
Place the cooked bacon on top of the eggs and add a dollop of tomato ketchup before serving.