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Steak Pie
Price range: £3.49 through £13.49
Our steak pie is handmade in-store from the finest cuts of beef, selected and diced by our master butchers.
Best before date – 5 days. (This is an estimate. Official Use by / Best before dates will be on packaging)
All weights indicated are a minimum guide. We'll always aim to give you a little extra.
British
Fresh
Best seller
Ready to cook
Prepared in store
Description
Our classic steak pie recipe has been developed by the Lyons family over many years. British beef steak, diced and slow cooked in our in-house chefs until the meat is lovely and tender. It is then mixed with our rich and flavoursome gravy before being added to the shortcrust pie base. Topped off with a puff pastry lid that has been rolled and rested with five book folds for a light and crispy finish. We use only the best prime cuts of British beef steak to guarantee consistently high quality in every order. Ordering this individual or family steak pie online ensures you receive butcher quality meat in a delicious steak pie direct to your door.
Cooking Tips
How to cook individual steak pie: 1. Pre-heat oven to 180c. 2. Place the pie on a baking tray and pop in the oven for 25 minutes, or until it is warmed through. How to cook family steak pie: 1. Pre-heat oven to 180c. 2. Place the pie on a baking tray and pop in the oven for 35 minutes, or until it is warmed through.
Ingredients
Diced Beef, Tomato, Onion, Cornflour, Salt, Wheat Flour, Dextrose, Soya, Spices, Rusk, E450, E150, E621, E1422, Dextrin, E412, E160a
Allergens
Cereals Containing Gluten, Soya
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Delivery Service
We began our online delivery service to help serve our community in the midst of the Covid-19 pandemic. It proved vital to help many residents get through some tough months and is a service we are very happy to continue improving. We currently have 2 separate delivery services for Local and National.
Provenance
We’ve always had certain things we like done a certain way. And most of these have to do with making fresh food from the finest ingredients. Like our flour. We get it straight from the mill for our pies and pastries. And our meats, freshly supplied by reputable farmers with a keen sense of quality. Even our seasonal fruit and veg comes straight from local farms, and then goes right into our customers’ baskets and ready meals.