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Turkey
From hearty weeknight dinners to festive feasts, discover our carefully sourced range of turkey cuts and ready-made meals. Whether you’re ...
Price range: £12.99 through £25.98
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This product has multiple variants. The options may be chosen on the product page
Price range: £40.99 through £153.98
This product has multiple variants. The options may be chosen on the product page
Price range: £4.99 through £9.98
This product has multiple variants. The options may be chosen on the product page
Price range: £38.49 through £140.78
This product has multiple variants. The options may be chosen on the product page
Price range: £47.29 through £82.49
This product has multiple variants. The options may be chosen on the product page
Price range: £6.00 through £12.00
This product has multiple variants. The options may be chosen on the product page
Frequently Asked Questions
What herbs go well with turkey?
Turkey pairs wonderfully with aromatic, earthy herbs such as sage, rosemary, thyme, parsley, oregano, bay leaves. These can be used in rubs, stuffing, marinades, or herb butters for roasting.
Is turkey red meat?
No, turkey is classified as white meat, particularly the breast and wing portions. However, the legs and thighs are considered dark meat due to higher myoglobin content, but turkey as a whole is not red meat.
Can turkey be pink when cooked?
Yes, turkey can still appear slightly pink even when fully cooked, especially near bones. The only reliable way to ensure doneness is by using a thermometer — it should reach 165°F (74°C) in the thickest part.
What wine goes with turkey?
Turkey pairs well with both red and white wines:
⦁ White wines: Chardonnay, Sauvignon Blanc, or Riesling
⦁ Red wines: Pinot Noir, Grenache, or Zinfandel
⦁ Rosé: A versatile option that balances both white and dark meat
Is turkey high in protein?
Yes, turkey is an excellent source of lean protein, especially the breast meat. It's low in fat and rich in nutrients like B vitamins, selenium, and zinc, making it a healthy protein choice.
What sauce goes with turkey?
Popular sauces that complement turkey include cranberry sauce, gravy (pan or giblet), bread sauce, herb-infused butter sauces, mustard or wine-based sauces. For a twist, try fruit-based sauces like apricot glaze or orange reduction.