Description
A visually stunning cut of lamb, our rack of lamb is left on the bone and French trimmed by our master butchers. A roast rack of lamb is essentially a choice line up of succulent lamb chops for the whole family.
A rack of lamb is the perfect centrepiece to a showstopping lunch or dinner.
Cooking Tips
Fantastic alternative to a classic lamb roasting joint. Ideal for when serving a smaller table. Guaranteed to impress visually and when eaten. Best served slightly pink to optimise flavour and texture.