Jerk Pork King Skewers

Description

Bring the vibrant, fiery flavors of the Caribbean straight to your plate with our Jerk Pork King Skewers. Hand-prepared in-store by our expert butchers, these extra-large skewers feature succulent chunks of premium free-range British pork threaded with fresh, crisp bell peppers.
Each skewer is generously coated in a rich, authentic jerk marinade packed with a aromatic blend of chilli, jalapeño, allspice, spring onion, and a hint of warm cinnamon and thyme. They are completely gluten-free, making them a hassle-free, crowd-pleasing option for everyone at the table. A certified summer best-seller, these fresh skewers are designed to caramelize beautifully, giving you that perfect balance of sweet, smoky heat and juicy meat.

Cooking Tips

For the absolute best results, we recommend cooking these over open flames!
On the BBQ or Grill: Cook over a medium-high heat for 10–15 minutes. Turn them regularly to get that gorgeous, authentic Caribbean char on the outside while keeping the pork juicy.
In the Oven: Preheat your oven to 190°C (Fan 170°C / Gas Mark 5). Roast for 15–20 minutes, turning halfway through.
Serving Note: Ensure the pork is thoroughly cooked and piping hot throughout before serving. Pair with some fresh slaw and rice and peas for a proper feast.

Ingredients

Pork (83%), Pepper (8%), Marinade (8%) [Vegetable Oil (Rapeseed, Sunflower), Spices (Chilli, Allspice, Jalapeño, Paprika, Cloves, Nutmeg, Cinnamon), Vegetables (Spring Onions, Garlic, Bell Pepper), Salt, Cane Sugar, Roasted Sugar, Flavouring, Bell Pepper Concentrate, Orange Peel, Thyme].