Description
Delicious ploughman’s chutney made with onions, apples, and garden vegetables. The ideal chutney for cheese and cold meats. Pair with pickles and bread for the perfect ploughman’s lunch!
Cooking Tips
Ploughman's chutney needs to be served with cold meats, cheese and crackers. Also delicious on our pork pies!
Allergens
Sulphur Dioxide (sulphites)