Pork Pie with Stokes Beer Chutney & Silhill Ale Jelly

Description

Our Pork Pie with Stokes Beer Chutney & Silhill Ale Jelly is a premium British pork pie made with only the freshest, highest-quality ingredients. We've elevated our traditional pork pie recipe with a distinctive ale-infused jelly made with Silhill Brewery craft ale that perfectly complements the slow-cooked British pork filling. Paired with Stokes' renowned craft beer chutney, this gourmet pork pie delivers an unforgettable taste experience.

Crafted using our award-winning pork pie recipe developed over 5 generations of the Lyons family, we use only the finest locally sourced British Pork bursting with natural flavour. The succulent hand-raised pork filling is encased in our handmade shortcrust pastry and topped with buttery puff pastry—all made by us in-house using traditional methods.

Whether you're looking for a satisfying pork pie for lunch, planning a picnic, hosting a dinner party, or seeking an impressive artisan pie for your charcuterie board, our Pork Pie with Beer Chutney & Ale Jelly is a must-try. 

Cooking Tips

Slice to your required size and enjoy with one of our chutneys!

Ingredients

Pork Pie: Pork, Gammon, Water, Rusk (wheat flour, salt, raising agent), Wheat Flour, Lard, Egg Wash, Salt, White Pepper, Flavourings, Preservatives (E250 - Sodium Nitrite)

Stokes Beer Chutney: Sugar, Cane Molasses, Cider Vinegar, Carrot (13%), Parsnip (13%), Apple (9%), Beer (9%) [contains Barley], Onion (9%), Water, Dried Dates (5%), Tomato Purée (4%), Sea Salt, Spices, Yellow Mustard Seeds, Preservative (Sorbic Acid)

Silhill Ale Jelly: Water, Barley, Wheat, Oats, Hops, Yeast

ALLERGENS:

• GLUTEN (from Wheat, Barley, Oats, and Rusk in the pastry)


• EGG (in the pie's egg wash glaze)


• MUSTARD (mustard seeds in the beer chutney)